shake things up in your lunch box
Rachael Ray's Non-profit Organization Yum-o!
YUM-O! empowers kids and their families to develop healthy relationships with food and cooking.
Recipes
Zucchini Crust Pizza Bake
There are even veggies in the crust of this whole new way to make pizza!
Serves 4
South-of-the-Border Tomato Soup
Fresh roasted tomatoes and your favorite toppings give this Mexican-inspired tomato soup tons of flavor and crunch. You can use vegetable broth to make this soup vegetarian.
Serves 4
Chicken and Broccolini with Orange Sauce
This sweet and sassy Asian-flavored chicken stir fry with broccolini and rice is a great all-in-one meal.
Serves 4
Tomato and Mozzarella Salad
Combine sensational summer tomatoes with mozzarella, onions and fresh herbs for this classic salad.
Serves 4
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On Yum-o!'s Plate
Tray Talk: Communities for Healthy School Meals
Tray Talk, a new website hosted by the School Nutrition Association (SNA), spotlights school meal [...]
Eat Well to Be Well: Rachael's Op-Ed Published in Newspapers Nationwide
Speaking out on behalf of children across America, Rachael's recent Op-Ed submission makes the case for [...]
Take Action: Child Nutrition and Better School Food
Rachael is taking a stand for child nutrition. Learn how you can join her in ensuring [...]
Sharing the Harvest YMCA Community Farm
The Sharing the Harvest YMCA Community Farm in South Dartmouth, Massachusetts is a collaborative effort [...]
Let's Go! 5-2-1-0
Goes to School
5-2-1-0 Goes to School is part of an overarching program called Let's Go!, which [...] Fun activities at home or on the road
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