Rachael Ray's Non-profit Organization Yum-o!

This slaw goes well with a variety of meals, especially burgers and sliders!

Serves 4-6

Go green with this vegetarian-friendly lazy lasagna with spinach and white wine sauce.

Serves 4-6

A tasty ginger-soy sauce over whole grain noodles, pork and veggies comes together easily for an Asian-inspired meal the whole family will love!

Serves 4

Winter is the season to serve lentils and sausages complemented with fresh herbs, toasted walnuts, veggies and Parmigiano Reggiano cheese.

Serves 4

Sweet plum preserves added to teriyaki sauce and poppy seeds give chicken a fabulous flavor. Serve with rice with scallions.

Serves 4

Crispy corn tortilla chips and crunchy pumpkin seeds top this winter squash and vegetable soup, made with a cheddar cheese broth.

Serves 4

Mix two varieties of mushrooms with kale in a creamy sauce and serve over pasta topped with Parmigiano Reggiano cheese for a simply sensational vegetarian-friendly meal.

Serves 4 as entrée, 6-8 as appetizer

Freshly seasoned lamb gives meatballs and tomato sauce over pasta a special taste.

Serves 4

Warm your family with this hard to resist chicken egg drop soup with rice.

Serves 4

From squishing tomatoes to shaping meatballs, there is something that chefs of all ages can do to help prepare this classic dish, updated with extra-lean hamburger and whole wheat pasta.

Serves 4

Homemade pear sauce is a delicious departure from the usual applesauce over these seasoned crispy chicken cutlets.

Serves 4

This recipe was served in over 1600 New York City schools as part of Yum-o!'s collaboration with the New York City Department of Education's Office of SchoolFood! If you have leftover salad, try tossing it with whole wheat pasta.

Serves 4

Serve this sensational spinach artichoke cheese lasagna to your vegetarian guests or as a holiday side.

Serves 6 as entrée or 10-12 as side dish

Veggies and spices add nutrients and flavor to red lentil soup.

Serves 4

This colorful and flavorful pork chop dinner with nutty sesame rice is party-perfect and will be a hit for a family dinner, too!

Serves 4

Chicken apple sausage adds moisture to this five-ingredient stuffing.

Serves 6

Mix a Dijon dill dressing with tender fingerling or baby potatoes for a tasty salad. This is a perfect side for Snappy Schnitzel.

Serves 4

Crispy cutlets with a touch of gingersnap are delish, especially when served with lingonberry preserves or fresh homemade cranberry sauce and Rachael's Dill and Shallot Potato Salad.

Serves 4

Delicious honey mustard sauce with veggies covers lightly browned chicken, accompanied by griddled corn muffin bites.

Serves 4

This high-protein soup will give you energy on a cold day.

Serves 4