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Recipes

Pork and Veal Schnitzels with Red Cabbage, Apple Sauce and Potato Pancakes

Pork and Veal Schnitzels with Red Cabbage, Apple Sauce and Potato Pancakes

You can make all or just parts of this hearty fall meal.

Serves 6

Grilled Lemon-Orange Chicken with Roasted Garlic and Rosemary Brown-and-Wild Rice

Grilled Lemon-Orange Chicken with Roasted Garlic and Rosemary Brown-and-Wild Rice

This zesty, good-for-you recipe is perfect for a family dinner. "Pickling" the meat with citrus makes for a quicker prep time.

Serves 4

Greek Burgers with Feta Sauce

Greek Burgers with Feta Sauce

Greek-style chimichurri and feta sauce pack a delicious flavor punch. You can also serve the three-ingredient sauce with cut veggies, pita chips or dolloped on salad.

Serves 4

A NOTE TO GROWN-UPS

 

It's never too early for kids to get in the kitchen and start working with food. When you let kids try out recipes and explore ideas of their own, it's amazing what they can do!

Cooking builds a wonderful sense of confidence and accomplishment in kids. They can see the results of their labors and creativity right away, and then share their wonderful creations with their friends and family. This gives kids a great feeling of pride – knowing they've made something all on their own, that others can enjoy.

Our advice? Let kids be kids in the kitchen, which means, they might make a mess and they might not get the measurements just right, but you'll all have fun and create lasting memories together. That's what it's all about!

Now read our note to kids.