Rachael Ray's Non-profit Organization Yum-o!

This yummy breakfast can be made with apples or bananas and fills your belly!

Serves 4

Look – little ladybugs! As fun to eat as they are to make, and they're cute, too! Who knew bugs could be so tasty?

Serves 4

Don't throw out the cereal box when all you've got left are crumbs! Here's a way to put them to good use.

Serves 1

Kids and grown-ups alike will love this healthy pizza dip, and it makes a great party dish! It’s also an excellent substitute for mayo on your favorite sandwich, or you can pack it up for a dip-a-licious lunch box or snack on-the-go.

Serves 4

Monique has shared her grandmother's Cassava Cake recipe with us!

At Yum-o!, we believe in all things in moderation. Special treats like this Cassava Cake are to be eaten once in a while and only after you've been a good eater the rest of the time. That's why it's called a treat!

Note: Cassava (also called yuca) is a woody shrub native to South America and has an edible starchy root. The sweet cassavas can be eaten while the bitter kind must be cooked before eaten to remove toxins. Look for edible cassava where Latin American products are sold.

Read more about Monique in Your Stories, here.

Serves 8-12