Rachael Ray's Non-profit Organization Yum-o!

These make a great after school snack or a birthday party treat to pass around. You can also try adding a variety of different fruits to the sticks, such as kiwis, pears, apples or mangos.

Serves 6

This reminds me of my favorite panini sandwich, which has ham, cheese and arugula. Here's my version of this panini on a stick!

Serves 6

These Antipa-Sticks add a little something different to your picnic or tailgate party! Marinated mushrooms and artichoke hearts, roasted red peppers and hot peppers are all available in glass jars on the Italian foods aisle at your grocery store.

Serves 4-6

Easy and colorful, this salad can also be enjoyed over several days while the meats soak up the flavors. Instead of making your own dressing, you can also use bottled Caesar dressing.

Antipasto is traditionally the cold foods served before the pasta course at an Italian restaurant or home. This salad mixes it all up together – salami, pepperoni, peppers, artichoke hearts, cheese, olives and lettuce. –RR

Serves 4

Edamame are Japanese soybeans and can be found in the frozen foods section of your grocery store. This salad is really easy to make and you can eat it as a side dish or a main salad over mixed greens.

Serves 4