Mulled Cider Beef and Potato Turnip Mash

Rach prepares a monster mash of a meal for Halloween.

Serves 4-6

Avocado Tomatillo Salsa

Try this Avocado Tomatillo Salsa as a dip or use it as a topping for grilled chicken, pork or fish. You can also try Rachael’s Pico de Gallo or Jalapeño Yogurt Dip.

Jalapeño Yogurt Dip

Try this Jalapeño Yogurt Dip as a dip or use it as a topping for grilled chicken, pork or fish. You can also try Rachael’s Avocado Tomatillo Salsa or Pico de Gallo.

Pico de Gallo

Try this Pico de Gallo as a dip or use it as a topping for grilled chicken, pork or fish. You can also try Rachael’s Avocado Tomatillo Salsa or Jalapeño Yogurt Dip.

Maple-Walnut Chicken Thighs and Cheddar-Apple Rice

The aromas of fall are calling in this maple-walnut glazed chicken dinner with cheddar-apple rice alongside.

Serves 4

Raw Corn Salad

Lime and a dressing with a kick gives this end-of-summer veggie salad zest!

Serves 6

“Day After” Turkey and Gravy Whole Wheat Spaghetti

Instead of sandwiches, use your leftover turkey in this tasty pasta dish!

Serves 4

Yum-o! Marinated Tomato Salad

This recipe was served in over 1600 New York City schools as part of Yum-o!’s collaboration with the New York City Department of Education’s Office of SchoolFood! If you have leftover salad, try tossing it with whole wheat pasta.

Serves 4

BBQ Skillet Pie with Corn Muffin Topper

Corn muffin tops turkey with veggies and barbecue sauce for a fast family meal.

Serves 6

Cran-Apple-Onion Open-Face Turkey Sammies

This is the perfect sammie for leftover turkey and cranberry sauce!

Serves 4