Peruvian-Style Spicy Chicken
"Aji peppers are a key ingredient in Peruvian cooking but widely unavailable. I combine the heat of serranos with the fruity flavored Fresno chili peppers when I make this chicken." – Rachael
Plan to allow the chicken to chill for several hours or overnight.
Serves 4
Apple Slaw
This slaw goes well with a variety of meals, especially burgers and sliders!
Serves 4-6
Spicy Mac and Three Cheeses with Broccoli
Broccoli and whole wheat pasta add nutrients to this vegetarian-friendly three-cheese mac ‘n cheese spiked with hot pepper.
Serves 6
Spinach, Artichoke and Chicken Penne
Delight your family with this comforting combo of nutritious ingredients.
Serves 4
Bacon, Leek and Tomato Spaghetti
This recipe is not too light, but not too heavy – it’s a crowdpleaser! Try it with whole wheat spaghetti.
Serves 4
Airplane Snacks: Mediterranean Pitas
Pack your own fresh and fabulous pitas for travel by plane, train or automobile. Try Rach’s Veggies and Dip on the Go as well!
Serves 1-2
Airplane Snacks: Veggies and Dip On-the-Go
Tote these healthy snacks with you for travel, but keep them handy for ready to eat snacks at home, too. Check out Rach’s Mediterranean Pitas for another on-the-go recipe.
Maple-Glazed Pork Loin Chops and Roasted Sweet Potatoes, Pear and Walnut Salad
Create a jazzed up blue plate special with this flavorful complete meal that works equally well for a crowd-pleasing family dinner or entertaining with friends.
Serves 4
Pickled Onions, Peppers and Cucumbers
Use this topping over burgers, sammies and other dishes.
Makes 1 pint of pickles