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Dinner

Here's a collection of recipes from Rachael Ray and friends for kids of all ages to make. Search for your favorite or use the tabs below. Remember, as we say here at Yum-o!, there's no such thing as too many cooks in the kitchen!

Chipotle Chicken Enchiladas

Serves 4

Fish Tacos with Quick Slaw, Avocado Sauce and Green Rice

Serves 4

Spring Supper: Broiled Lamb Rib Chops with Salsa Verde

Serves 4

Chicken Noodle Hold the Soup

Serves 4

Potato, Zucchini and Tomato Stoup

Serves 4

The fun cheesy toppers on this soup will keep picky eaters eating through to the veggies! It’s also easy to make this soup vegetarian by substituting vegetable stock for the chicken stock.

Chicken with Mushroom-Dijon Gravy

Serves 4

Winter Greens Pasta

Serves 4

Sausage, Pepper and Onion Sloppy Joes

Serves 4

Grilled Fish Kebabs and Couscous with Mint Pesto

Serves 4-6

Roasted Pasta alla Norma (Roasted Tomato, Eggplant and Garlic Pasta)

Serves 4

Ricotta salata sounds like the soft, creamy ricotta cheese that you bake into lasagna, but it’s actually a semi-hard cheese that’s salty and crumbly.

Spanish Shrimp and Chorizo with Sweet Pea Couscous

Serves 4

Chicken Fajita Soup

Serves 4

All the best flavors of your fave Mexican dish in a hearty soup!

Popeye Risotto with Beefy Balsamic Mushrooms

Serves 4

Vegetable Curry

Serves 4

Roasted Ratatouille Pasta

Serves 4